Order THE ESPRO® PRESS – MEDIUM 18 oz SIZE
"A Sludge-Free French Press" - Florence Fabricant, New York Times
"It definitely achieves its goal to bring a press-pot cup of coffee without the grit" - Dan Nosowitz, Popular Science
"ESPRO Press, a French Press That Works." - Charlie Sorrel, Wired
"A Cleaner, Tastier Cup of French Press Coffee in the Morning" - Leslie Horn, Gizmodo
THE ESPRO PRESS MICRO-FILTERS YOUR COFFEE
The ESPRO Press is a precision coffee brewer, similar to a French press, but with a patent-pending two-stage micro-filter that preserves all the freshly brewed flavors and aromas, while keeping sediment out of your cup.
The MEDIUM ESPRO Press makes up to 18 oz of coffee – the perfect size for two medium North American mugs, or four European cups. The perfect size for your desk, with a top-up… for your table, with a friend… for your next camping trip… for your café brew bar... for your restaurant table service.
Two unique micro-filters work together to banish grit. (Levitation still under development...)
MICRO-FILTERED COFFEE TASTES FANTASTIC
In 2012, Geranium Restaurant in Denmark adopted the ESPRO Press for their coffee service. They were also named the 49th best restaurant in the world. In the 2013 Michelin guide they earned their coveted 2nd Michelin Star. Coincidence? Well, maybe… but we like to think that last cup before the bill put the reviewers in a good mood!
Standard press filter vs. the Espro Press Micro-Filter.
DOUBLE MICRO-FILTER PREVENTS OVEREXTRACTION AFTER BREWING
In a typical French press, the coffee grinds and coffee are separated by only one filter. So, the grinds below the filter are always in contact with the coffee above the filter. The coffee continues to extract even after pressing, and becomes bitter.
Between the two stages of the ESPRO Press micro-filter, there is a small gap. This gap separates the grinds below the filter, from the fresh coffee above the filter. By separating the grinds from the coffee, the coffee doesn’t over-extract, and you can leave the coffee in the press after brewing and filtering.
VACUUM INSULATION KEEPS IT HOT
The vacuum insulated double walls of the ESPRO Press maintain stable temperature during the brew, for more precise flavors. Changing the brew temperature can bring out new and different flavors. After brewing, the coffee stays hot in the press, so your second and third cups are also hot.
Vacuum insulation keeps the inside hot and outside cool.
THE STAINLESS STEEL CONTAINER WON’T BREAK
Breaking a glass French press is as disappointing as an empty coffee bag. We've prevented that by making the ESPRO Press out of shiny stainless steel. This press may very well outlast Grandma’s china.
Never break another glass press!
THE SPOUT DOESN'T DRIP
Once you make great coffee, you want it all in your cup. The spout is engineered for accurate pouring, without dripping on your tablecloth, guests, or pastries.
No drips, drops or dribbles.
AND, IT LOOKS GREAT ON YOUR TABLE
Did we mention it's made of shiny stainless steel? As a fan says:
“I am in love with it, all shiny and stainless. It reminds me of those lovely shiny presses you encounter every now and again in restaurants, except this one produces a spectacularly clean cup and with the right coffee is downright mouth-watering.”
A flight of three different coffees for breakfast?
For More information visit our website
